The air fryer is the perfect place to cook cinnamon rolls. They are done before the oven is preheated—Crispy on the outside and soft and chewy on the inside.
Open the package of cinnamon rolls. Arrange them in the air fryer basket on a piece of parchment paper. (Check manufacturer's directions to ensure it's safe to use it.) If you want the outer crust crispy, set them apart from each other. You can put them closer together, but where they touch, they will be soft rather than crispy.
If you want the outer crust crispy, set them apart from each other. You can put them closer together, but they will be soft rather than crispy where they touch.
Air fry for four minutes. Carefully remove the basket and flip the rolls over with tongs. Return the basket and air fry for an additional 3-4 minutes.