Patriotic Charcuterie Board | Red, White and Blue Grazing Board.
This red, white, and blue charcuterie board is great for all of the summer holidays: Memorial Day, 4th of July, and Labor Day. A patriotic charcuterie board is easy to make and will be a hit at any party!
Slice cheeses into bite sized pieces and arrange on board.
½ pound mixed cheeses. Pick some of your favorite and try something new!
Arrange meat in bite-sized pieces on board.
½ pound mixed meats
Wash and slice fruit into bite sized pieces.
you can get creative, and add other items, to taste, red, white and blue seasonal fruit or vegetables
Add broken bite-sized pieces of fresh bread or cut baguette slices and toast to make crostini. You can also use your favorite crackers, pretzels and bagel chips.
bread or crackers
Add sauces, dips, condiments, pickles, olives, or hummus in small bowls.
Arrange everything on your board and enjoy!
Notes
Nutrition facts are estimated. The actual calories can vary, depending on what quantities are consumed and the food products chosen.See the article above for additional suggestions and tips for building your charcuterie.Meats suitable for charcuterie platter;
salami
ham
bacon
sausage
pork
turkey
pate
Cheeses to add to your charcuterie board;Hard Cheeses;
cheddar
Swiss
muenster
gouda
provolone
Spreadable cheeses;
brie
Alouette type
cream cheese blends
chutter
Stilton cheeses
Fruits to add;
apple
pear
grape
cherries
plums
raspberries
blackberries
blueberries
Cherry tomatoes
red peppers
radishes
dried cranberries
Add any other of your favorite fruits. I find bananas don't work well because they brown so quickly. Apples, peaches, or anything that browns can be tossed into lemon juice before adding to the board.Additional Condiments;
mayonnaise
dips
jams or jellies
pickled radishes, pickled cauliflower, or pickled peppers