Peach Tea - Sweetened or Unsweetened
Peach Tea is the quintessential end of summer, drink! This Peach Iced Tea is super easy and special because the sun does all of the work for you! This tea can be made into a sweet tea, or just enjoy it unsweetened!
Servings 2 quarts
Calories 126kcal
Cost $3
Equipment
Ingredients
- 2 quarts water
- 4 black tea bags
Optional
- 3-4 Tbsp honey
or
- 3-4 Tbsp simple syrup recipe below
- 1-2 peaches sliced
Instructions
- Place water in a glass jar or beverage container.2 quarts water
- Add tea bags.4 black tea bags
- Wash and slice peaches. Add to container.1-2 peaches
- Place container in the sun for 3-4 hours until tea is your desired strength.
- Once tea is done, remove peach slices and tea bag. Sweeten if desired to your desired sweetness.3-4 Tbsp honey, 3-4 Tbsp simple syrup
How to make simple syrup
- Add one cup sugar to one cup water in a small saucepan.
- Bring to a low boil, stirring constantly until sugar is entirely melted.
- Add to a canning jar. Store in refrigerator.
Notes
Use either honey or simple syrup to sweeten tea, if desired, not both.
If you are in a hurry, you can make traditional tea by boiling the water and adding to the tea bags and peaches. Steep to your desired strength. Cool and enjoy.
Peaches can be peeled if desired but this step is not necessary.
Store leftovers in refrigerator. Drink within 2-3 days for best flavor.
Nutrition
Serving: 1qt | Calories: 126kcal | Carbohydrates: 55g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 66mg | Potassium: 178mg | Fiber: 1g | Sugar: 54g | Vitamin A: 245IU | Vitamin C: 5mg | Calcium: 39mg | Iron: 1mg