Spicy Grilled Cheese Sandwich

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These are so easy and delicious! A great lunch, or serve with a bowl of soup and make it a meal!

Course Sandwich

Cuisine American

Prep Time 10

Cook Time 10

Total Time 20

Servings sandwiches

Calories 211kcal

Cost $2

Mix ingredients together for aioli.
2 tablespoon mayonnaise, homemade or store bought, 2 teaspoon brine from jar of candied jalapenos
Spread one side of each slice of bread with a little aioli.
8 pieces bread
Place in frying pan or griddle aioli side down. Then build sandwich with cheese, meat if you choose, and as many candied jalapénos as you like. Top with the second slice of bread basted with the aioli, (aioli side up).
1/4 pound cheese of your choice, 6-8 slices candied jalapeno slices
Once the first side is golden brown, flip and brown the second side. Serve hot.

Pan heat should be on medium, so that cheese has a chance to melt before toast gets too brown.

When you hear the sandwich start to slow down sizzling, you will know it is time to flip.

Best made fresh.

Serve with your favorite soup (tomato soup is delicious) and potato chips.